Diamond Guide

At Carat House Jewellery, we believe that choosing a diamond should be an informed and enjoyable experience. Whether you're selecting an engagement ring, a timeless piece, or an investment diamond, understanding the key aspects of diamonds will help you make the perfect choice.

This guide covers everything you need to know, from the 4Cs of diamonds to diamond shapes, anatomy, lab-grown vs. natural diamonds, and certification & quality assurance

Diamond Guide

1. Understanding the 4Cs of Diamonds

Cut

The cut of a diamond determines how well it reflects light, directly impacting its brilliance. Even a flawless diamond can appear dull if it has a poor cut. The most common cut grades are:

  • Excellent – Maximizes sparkle and brilliance
  • Very Good – Reflects most light, offering great brilliance
  • Good – Still offers a decent level of sparkle
  • Fair & Poor – Less brilliance, often found in lower-quality diamonds

Color

Diamonds are graded on a color scale from D (colorless) to Z (light yellow/brown). The less color a diamond has, the rarer and more valuable it is.

  • D-F – Completely colorless (premium quality)
  • G-J – Near colorless (great value, minimal visible color)
  • K-Z – Increasingly noticeable color

Clarity

Clarity refers to the presence of internal or external imperfections, known as inclusions and blemishes. The clarity scale includes:

  • FL (Flawless) & IF (Internally Flawless) – No visible inclusions
  • VVS1 & VVS2 (Very, Very Slightly Included) – Inclusions difficult to see under magnification
  • VS1 & VS2 (Very Slightly Included) – Slight inclusions, invisible to the naked eye
  • SI1 & SI2 (Slightly Included) – Noticeable under magnification, some may be visible
  • I1, I2 & I3 (Included) – Visible inclusions affecting brilliance

Carat Weight

Carat weight measures a diamond’s size. While larger diamonds are rarer and more valuable, carat weight alone doesn’t determine beautyβ€” the quality of the diamonds cut plays the biggest role in sparkle.

2. Diamond Shapes

The shape of a diamond impacts its style and overall look. Below are the most popular diamond shapes:


β€’ Round Brilliant – The most popular, with maximum sparkle.

β€’ Oval – Elongated for a slimming effect.

β€’ Cushion – Square with soft, rounded corners.

β€’ Princess – Sharp-edged, modern square cut.

β€’ Radiant – Rectangular with extra brilliance.

β€’ Asscher – Square with vintage step cuts.

β€’ Heart – Romantic heart-shaped diamond.

β€’ Emerald – Rectangular with elegant shine.

β€’ Pear – Teardrop shape, unique and brilliant.

β€’ Marquise – Pointed ends, maximizes size.

β€’ Trillion – Bold triangular-cut diamond.

β€’ Baguette – Rectangular, sleek, often side stones.

Each diamond shape offers a unique style and character, making it a personal choice based on preference.

3. Diamond Anatomy

Understanding a diamond's anatomy helps in evaluating its quality and cut precision. A diamond is made up of the following parts:

Table – The largest facet on the top of the diamond.

Crown – The upper portion between the table and the girdle.

Girdle – The thin outer edge separating the crown from the pavilion.

Pavilion – The lower part of the diamond that directs light back through the table.

Culet – The small point at the bottom of the pavilion (ideally very small or nonexistent).

A well-proportioned diamond will maximize light reflection and enhance brilliance.

4. Natural vs Lab Grown Diamonds

Natural Diamonds

β€’ Formed naturally over millions of years
deep within the Earth.
β€’ Each diamond is unique, shaped by
nature’s pressure and time.
β€’ More expensive due to rarity and
mining costs.

Lab-Grown Diamonds

β€’ Created in a controlled lab environment using advanced technology.
β€’ Chemically, physically, and optically identical to natural diamonds.
β€’ More affordable, costing up to 40% less for the same quality.
β€’ Ethical & eco-friendly, as no mining is required.

No Chemical or Structural Difference

Lab-grown and natural diamonds are identical at the atomic levelβ€”both are made of pure carbon and have the same crystal structure. Even gemologists need specialized equipment to tell them apart.

The choice between lab-grown and natural diamonds depends on budget and personal preference, but both offer stunning beauty and brilliance.

5. Diamond Certification & Quality Assurance

When purchasing a diamond, certification is essential to ensure authenticity, quality, and value. A diamond certificate is an independent grading report that evaluates key characteristics such as cut, color, clarity, and carat weight. At Carat House Jewellery, we only offer diamonds certified by the world’s most reputable grading laboratories.

Trusted Diamond Certification Labs

GIA (Gemological Institute of America) – Recognized as the gold standard in diamond grading, GIA is the most trusted and accurate certification authority worldwide. Their rigorous, unbiased evaluations ensure consistent quality and transparency.

IGI (International Gemological Institute) – A globally respected grading lab, widely used for lab-grown diamonds and natural diamonds alike. IGI reports provide detailed diamond characteristics and are trusted in the international jewellery market.

SGL (Solitaire Gemmological Laboratories) – Known for comprehensive and precise diamond assessments, SGL certification ensures confidence in both natural and lab-grown diamonds, commonly used in retail markets.

Each of these certification bodies follows strict evaluation processes, giving you complete peace of mind when choosing your perfect diamond.

Get in touch with us!

If there are any more questions about choosing the right diamond for you,
feel free to contact us:

Dubai (+971) 5444 12393
Sydney (+61) 4 2063 0875
Service@carathousedubai.com

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Dubai (+971) 5444 12393
Sydney (+61) 4 2063 0875
service@carathousedubai.com